Medicine & Life Sciences
Cyprus
100%
Obesity
93%
Type 2 Diabetes Mellitus
71%
Overweight
59%
Population
45%
Social Mobility
43%
Mediterranean Diet
40%
Qatar
39%
Life Style
39%
Fruit and Vegetable Juices
37%
Personality
36%
Case-Control Studies
35%
Parkinson Disease
33%
Pandemics
32%
Food Hypersensitivity
31%
Beverages
31%
Feeding Behavior
30%
Huntington Disease
30%
Age of Onset
28%
Smoking
25%
Haplotypes
25%
Sugar-Sweetened Beverages
24%
Social Class
23%
Glucose
23%
Child
23%
Diet
23%
Cross-Sectional Studies
23%
Milk
22%
Food
21%
Dairy Products
19%
Abdominal Obesity
18%
Urokinase Plasminogen Activator Receptors
18%
Parturition
18%
Middle Aged
18%
Glycemic Index
18%
Radiation Protection
18%
Workplace
17%
Biomarkers
17%
Confidence Intervals
17%
Eating
16%
ROC Curve
16%
Fruit
15%
Meals
15%
Health Surveys
15%
Telomere
14%
Mortality
14%
Habits
14%
Body Weight
14%
Biological Products
13%
Fathers
13%
Agriculture & Biology
case-control studies
39%
Parkinson disease
36%
personality
29%
obesity
28%
ancestry
23%
haplotypes
23%
Qatar
20%
gender
17%
noninsulin-dependent diabetes mellitus
17%
confidence interval
16%
diabetes
14%
nutrition
10%
meals (menu)
9%
cytogenetic analysis
8%
ingestion
8%
Sub-Saharan Africa
7%
waist-to-hip ratio
7%
waist circumference
7%
neurodegenerative diseases
6%
body mass index
5%
Lebanon
5%
Cyprus
5%
energy intake
5%
Social Sciences
Cyprus
30%
Social Mobility
28%
socioeconomic position
23%
cross-sectional study
20%
evidence
15%
health behavior
14%
social class
13%
chronic illness
13%
social inequality
13%
tutor
12%
habits
11%
smoking
11%
alcohol consumption
10%
health
8%
sleep
8%
gender
8%
socioeconomic factors
7%
regression
6%
social support
6%
confidence
6%
refugee
5%