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Personal profile

Education/Academic qualification

University of Reading

Jan 2004Oct 2004

PhD, Manchester Metropolitan University

Jul 1997Jul 2000

Fingerprint Dive into the research topics where Demetris Vrontis is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Marketing Business & Economics
Factors Business & Economics
Wine Business & Economics
Industry Business & Economics
Innovation Business & Economics
Cyprus Business & Economics
Marketing communications Business & Economics
Small and medium-sized enterprises Business & Economics

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 1998 2020

Are coastal communities able to pay for the protection of fish resources impacted by climate change?

Tulone, A., Crescimanno, M., Vrontis, D. & Galati, A., 1 Jan 2020, In : Fisheries Research. 221, 105374.

Research output: Contribution to journalArticle

willingness to pay
climate change

Augmented reality in the tourism industry: A multi-stakeholder analysis of museums

Serravalle, F., Ferraris, A., Vrontis, D., Thrassou, A. & Christofi, M., 1 Oct 2019, In : Tourism Management Perspectives. 32, 100549.

Research output: Contribution to journalReview article

tourism management

Cross-Disciplinary Management Perspectives: Applications, Challenges and Opportunities, Bingley-UK

Vrontis, D., Weber, Y., Tsoukatos, E., Shams, S. M. R. & Bijaoui, S., 2019, Emerald Group Publishing Ltd. (The Cross-disciplinary perspectives of Management Ambidexterity: Challenges and Opportunities)

Research output: Book/ReportBook

Determinants of job satisfaction in the lebanese construction sector

Vrontis, D., Chaarani, H. E., Nemar, S. E. & Yamak, B., 1 Jan 2019, In : Journal for Global Business Advancement. 12, 4, p. 516-541 26 p.

Research output: Contribution to journalArticle

Job satisfaction
Construction sector
Mental health
Work place

Entrepreneurial exploration and exploitation processes of family businesses in the food sector

Vrontis, D., Culasso, F., Giacosa, E. & Stupino, M., 1 Jan 2019, (Accepted/In press) In : British Food Journal.

Research output: Contribution to journalArticle

case studies