Comparative study of starch hydrolysis by free or immobilized alpha-amylase produced by B. subtilis in aqueous two-phase systems

Zoi Konsoula, Maria Liakopoulou-Kyriakides

Research output: Contribution to journal › Meeting Abstract › peer-review

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Keyphrases

Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Immunology and Microbiology

Chemical Engineering

Food Science