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Risk of allergic reactions to wine, in milk, egg and fish-allergic patients

  • Emilia Vassilopoulou
  • , Athanassios Karathanos
  • , George Siragakis
  • , Stavroula Giavi
  • , Athanassios Sinaniotis
  • , Nikolaos Douladiris
  • , Montserrat Fernandez-Rivas
  • , Michael Clausen
  • , Nikolaos G. Papadopoulos
  • Technological Educational Institute of Larissa
  • University of Crete
  • National and Kapodistrian University of Athens
  • Sotiria General Hospital
  • Complutense University
  • Landspitali University Hospital

Research output: Contribution to journal › Article › peer-review

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Food Science