The effect of exclusive olive oil consumption on successful aging: A combined analysis of the Attica and MEDIS epidemiological studies
- Alexandra Foscolou
- , Elena Critselis
- , Stefanos Tyrovolas
- , Christina Chrysohoou
- , Labros S. Sidossis
- , Nenad Naumovski
- , Antonia Leda Matalas
- , Loukianos Rallidis
- , Evangelos Polychronopoulos
- , Jose Luis Ayuso-Mateos
- , Jose Maria Haro
- , Demosthenes Panagiotakos
- Harokopio University
- Department of Nutrition-Dietetics
- University of Barcelona
- CIBER - Center for Biomedical Research Network
- National and Kapodistrian University of Athens
- Rutgers - The State University of New Jersey, New Brunswick
- University of Canberra
- Hospital Universitario de la Princesa
- Universidad Autónoma de Madrid
Research output: Contribution to journal › Article › peer-review